The Good Crust is pizza dough made from 100% Maine Grains. Good for all the right reasons: high-quality ingredients, local sourcing, and a mission that matters. Sold to stores and restaurants throughout New England. Learn more about The Good Crust’s purpose-driven mission to provide good-paying work for Mainers with unique needs.

Since 2006, Northern Solstice Alpaca Farm has been growing some of the finest quality alpaca fiber in the nation. Their breeding selection program involves a scientific analysis of each alpaca’s fiber to create the best possible end product. At Northern Solstice Alpaca Farm a focus on function, fashion, and sustainability creates the foundation for socks that foster happy feet while walking in the woods. Unity, Maine is appropriately named for this farm’s serene setting and its peaceful, passionate and profound love of Alpacas.

In the heart of the pandemic, Cherie Scott, a Mumbai-native, launched Maine’s first Indian-inspired culinary brand, Mumbai to MAINE. The signature line of gourmet Indian simmer sauces: Makhani, Saag and Caldine are inspired by her family’s heritage recipes, masterfully crafted in small batches, and simmered for hours with an infusion of freshly roasted and ground spice blends. In 2021, Mumbai to MAINE won Upstart Maine’s Most Exciting Startup of the Year. 

In a former victorian jailhouse now resides a gristmill that provides a valuable link between farms, bakeries, restaurants, and breweries. Maine Grains creates exceptional, locally sourced stone ground flour in support of the health and livelihood of the farmers and communities it serves.

Connecting you to the hardworking people of our fishing community by donating a portion of all sales to Maine Lobstermen's Community Alliance & Maine Coast Fishermen's Association.

MollyMaps is an expression of the human need to make maps not for navigation, but for personal, spiritual, and ecological orientation. Molly creates visual imagery that experiments with maps as an intermediary space between our lived narratives and a conceptual world view.

Maine Wood Heat, one of the nation’s leading woodfired oven builders. By custom fabricating each oven, and using the finest french made oven cores, Maine Wood Heat’s beautiful ovens are crafted to last while always attracting a crowd.

Founded by free spirit, adventurer, and professional mountain ultra trail athlete Patrick Caron, Move Free was born out of a love for the natural world. Time spent outside has given us a deep appreciation for this planet we all inhabit, and we are determined to share this passion for movement and nature with others.
​Headquartered on Wabanaki land, in Acadia National Park, Mount Desert Island, Maine, with a mission to inspire adventure and give back to the planet, we design consciously crafted activewear for outdoor adventurers.

Crooked Face Creamery makes handcrafted artisan cheese in Maine with local Jersey milk. Raised with the steadfast work ethic and deep gratitude that comes from dairy farming, Amy Rowbottom might have spent some time away, but her family heritage was quick to call her back up north.